Our Menu
Insalata e Zuppa
Pasta e Fagioli Soup
$9.00
Topped with croutons
Burrata Caprese
$16.00
Burrata, vine-ripened tomatoes, cherry tomatoes, basil pesto, balsamic glaze
Arugula & Golden Beet
$8.00/Half
$14.00/Full
Baby arugula, roasted golden beets, goat cheese crumbles, spiced pistachio, balsamic vinaigrette
Caesar
$8.00/Half
$14.00/Full
Chopped Romaine, crumbled croutons, creamy caesar dressing, shaved parmigiana, pecorino romano
Italian Wedge
$8.00/Half
$14.00/Full
Iceberg, cherry tomatoes, house cured pancetta, gorgonzola crumbles, toasted hazelnuts, blue cheese dressing
Garden
$8.00/Half
$14.00/Full
Spring mix greens, shaved carrots, plum tomatoes, cucumbers, shaved parmigiana, Italian vinaigrette
Grilled Romaine
$9.00/Half
$16.00/Full
Grilled romaine, Italian mixed olives, roasted tomatoes, candied walnuts, corn, feta, Vermentino dressing
Antipasti
Antipasto Alla Grande
$31.00
Prosciutto di Parma, mortadella, capocollo, sopressata, parmigiano reggiano, stracciatella, black pepper pecorino, buffalo mozzarella, marinated olives, roasted red peppers, grilled crostini
Arancini
$15.00
Crispy risotto balls with Prosciutto di Parma and sweet peas, parmesan, calabrian chili truffle aioli
Eggplant Rollatini
$14.00
Breaded eggplant rolled with ricotta & spinach, baked with fresh mozzarella & housemade pomodoro
Calamari Fritti
$16.00
Crispy calamari, hot cherry peppers, housemade pomodoro
Forno Roasted Wings
$14.00
Brick oven roasted chicken wings, with your choice of housemade sauce: buffalo, hot honey BBQ, citrus vinaigrette, or plain
Mozzarella Fritti
$14.00
Colossal housemade fried mozzarella sticks, served with Forno's signature vodka sauce
Spinach & Ricotta Dip
$16.00
Wood-fired four cheese spinach & artichoke dip, baked in a cast iron skillet, served with housemade potato chips
Ravioli Fritti
$14.00
Crispy four cheese ravioli, pecorino romano, housemade pomodoro
Tuffled Whipped Ricotta
$14.00
Truffled whipped ricotta topped with pistachio crumble, sundried tomato, mission figs, honey drizzle, grilled crostini
Cheesy Garlic Focaccia
Brick oven baked focaccia with garlic, mozzarella cheese, Vesuvio tomato dipping sauce
Tomato & Ricotta Bruschetta
$12.00
Marinated Roma tomatoes, shallots, balsamic glaze, garlic ricotta, grilled crostini
Polpette al Forno
$14.00
Beef & Pork meatballs roasted in a cast iron skillet, topped with fresh whipped ricotta
Broccoli Rabe Spring Rolls
$14.00
Crispy housemade broccoli rabe spring rolls with provolone, ginger soy dipping sauce
Cozze Marinara
$15.00
Fresh P.E.I. mussels, sauteed, garlic, olive oil, house marinara, grilled crostini
Lollipop Lamb Chops
$21.00
Grilled New Zealand lamb chops, arugula, balsamic glaze
Eggplant Tower
$18.00
Crispy eggplant, Prosciutto di Parma, roasted red peppers, fresh stracciatella, basil pesto, balsamic glaze
Pasta
Shrimp Fra Diavolo
$28.00
All natural shrimp, tossed in a spicy marinara sauce, served over linguine
Fusilli Campagnola
$26.00
Crumbled Italian sausage tossed with housemade fusilli & broccoli rabe in a garlic white wine sauce
Linguini con Vongole
$28.00
Baby wild caught clams sauteed with garlic, EVOO & white wine, served over linguine
Frutti di Mare
$35.00
Baby wild caught clams, P.E.I. mussels, shrimp & calamari in a housemade marinara, served over linguine
Spicy Rigatoni
$20.00
Housemade rigatoni, tossed in our signature creamy calabrian chili vodka sauce
Gnocchi al Forno
$20.00
Potato gnocchi baked with fresh mozzarella, pomodoro sauce & basil
Bolognese
$26.00
Slow simmered pork & beef ragu served over housemade fettuccine, topped with shaved parmigiana
Shimp Scampi
$28.00
All natural shrimp, garlic, diced tomatoes, lemon white wine sauce, served over linguine
Carbonara
$24.00
Housemade rigatoni, house-curd pancetta in an egg-based cream sauce, cracked black pepper
Fusilli Bella Napoli
$25.00
Housemade fusilli with Vesuvio cherry tomato sauce, roasted eggplant, smoked mozzarella & fresh basil, served in an authentic neapolitan cheese-grating bowl
Short Rib Ravioli
$25.00
Housemade ravioli filled with slow-braised short rib, served in a porcini demi cream sauce
Chicken, Broccoli & Rigatoni
$26.00
Sauteed chicken medallions & broccoli tossed with our housemade rigatoni, your choice of alfredo or white wine sauce
Piatti Principali
Salmon Piccata
$31.00
Pan-seard Atlantic salmon filet, topped with capers, garlic, lemon white wine sauce, served with grilled asparagus & roasted potatoes
Scallop Risotto
$33.00
Pan-seared Maine scallops served over creamy risotto with corn, chopped bacon, topped with shaved parmigiana
Forno Burger
$20.00
Two beef patties, pickled red onions, American cheese, sundried tomato aioli, & iceberg lettuce on a fresh baked brioche, served with truffle fries (no temp required)
Chicken Cutlet Sandwich
$18.00
Crispy chicken cutlet, garlic aioli, American cheese, iceberg & tomato on a fresh baked brioche, served with truffle fries
Risotto di Carne
$32.00
Grilled flank steak served over creamy asparagus risotto, finished with a drizzle of mozzarella cream sauce
Lasagna al Forno
$25.00
Layered housemade pasta sheets, bolognese, bechamel & ricotta, served in a cast iron skillet
Steak Tips
$31.00
Grilled house marinated steak tips served with roasted broccoli & potatoes
Chicken Caprese
$26.00
Grilled chicken breast layered with fresh mozzarella & roasted cherry tomatoes; drizzled with mozzarella basil sauce, served over sauteed baby spinach, balsamic glaze
Toscana Classics
All served with your choice of housemade pasta: rigatoni, linguine, fettuccine Substitute for gnocchi or fusilli $3
Parmigiana
$24.00/Chicken
$27.00/Veal
Your choice of crispy chicken or veal cutlet baked with pomodoro sauce & mozzarella
Upgrade to Forno's signature vodka sauce $3
Marsala
$26.00/Chicken
$29.00/Veal
Your choice of chicken or veal scallopini, sauteed with wild mushrooms in sage marsala sauce
Saltimbocca
$26.00/Chicken
$29.00/Veal
Your choice of chicken or veal scallopini topped with Prosciutto di Parma, mozzarella & wild mushrooms in sage white wine sauce
Eggplant Rollatini Dinner
$22.00
Breaded eggplant stuffed with ricotta & spinach, baked with mozzarella and housemade pomodoro sauce
Handhelds
Available Monday-Saturday until 3pm - Served with french fries or housemade potato chips
Prosciutto & Burrata Panuozzo
$16.00
Prosciutto di Parma, Burrata, Arugula, Tomato, Balsamic Glaze on a fresh baked panuozzo
Chicken Caesar Panuozzo
$16.00
Chopped grilled chicken, romaine, creamy Caesar dressing, Parmigiano Reggiano, crumbled croutons on a fresh baked Panuozzo
Vegetable Panuozzo
$16.00
Roasted Red Peppers, Zucchini, & Eggplant, Fontina, sundried tomato aioli on a fresh baked Panuozzo
Steak Panini
$20.00
Steak tips with broccoli rabe, provolone garlic aioli on housemade ciabatta
Vodka Cutlet Panini
$16.00
Crispy chicken cutlet, Forno's signature vodka sauce, mozzarella on housemade ciabatta
Meatball Panini
$16.00
Housemade meatballs, mozzarella and pomodoro sauce on housemade ciabatta
Chicken Parmigiana Panini
$16.00
Crispy chicken cutlet, mozzarella and pomodoro on housemade ciabatta
PRANZO Express Lunch
3 Courses for $25 - Available MONDAY-FRIDAY until 3PM - DINE IN ONLY
COURSE 1- CHOICE OF:
Half Caesar, Half Garden, or Soup
COURSE 2- CHOICE OF:
Spicy Rigatoni, Chicken Milanese, Carbonara, OR Bolognese
COURSE 3- CHOICE OF:
Mini Cannoli or Housemade Gelato