Our Menu
Antipasti
Calamari Fritti
$16.00
Hot cherry peppers, lemon, vodka arrabbiata
Antipasto alla Grande
$28.00
Forno’s antipasto platter. Served with hanging prosciutto di Parma, imported mortadella, assortments of cheeses, parmigiano Reggiano, mozzarella di bufala, gorgonzola, marinated eggplant, artichokes and peppers | Serves 3-5.
Arancini
$15.00
Speck and pea risotto, parmesan, calabrian chile & truffle aioli
Asiago Artichoke & Spinach Dip
$14.00
Zesty artichoke and spinach dip, served in a cast iron skillet in our wood fired oven, with house-made potato chips
Tomato Bruschetta
$12.00
Diced roma tomatoes, red onion and balsamic served over grilled ciabatta crostini with garlic ricotta
Panko Crusted Chicken Tenders
$14.00
Boneless tenders, coated with panko and parmigiano reggiano, fried golden, served with vodka sauce for dipping
Lollipop Lamb
$18.00
Grilled new zealand lollipop lamb, served with arugula and balsamic glaze
Pasta e Fagioli
$9.00
“Pasta & beans” pancetta, pecorino Romano, parsley, homemeade croutons.
Polpette alla Forno
$14.00
Cast Iron roasted beef & pork meatballs, parsley whipped fresh ricotta
Forno Roasted Chicken Wings
$14.00
Marinated with lemon, Italian herbs and spices and roasted in our brick oven. Served plain or tossed in your choice of: housemade creamy citrus vinaigrette, buffalo, or bbq
Cozze Marinara
$15.00
Fresh p.e.i. mussels sauteed with garlic, olive oil, and marinara sauce
Eggplant Rollatini
$14.00
Breaded eggplant stuffed with ricotta and spinach, baked with mozzarella and house-made pomodoro sauce
Eggplant Tower
$18.00
Layers of crispy eggplant, prosciutto di Parma, brick oven roasted red peppers, fresh mozzarella and basil, served with a tableside housemade balsamic drizzle
Mozzarella Fritti
$14.00
3 colossal homemade fried mozzarella sticks, served with Forno's signature vodka sauce for dipping
Fried Ravioli
$14.00
Homemade four cheese ravioli breaded and fried, sprinkled with pecorino romano, served with house marinara sauce on the side
Pasta
Spicy Rigatoni
$18.00
House-made rigatoni with our famous vodka sauce. Add chicken medallions +$6
Frutti di Mare
$31.00
A sea of fresh clams, mussels, shrimp, scallops, and calamari tossed with homemade marinara sauce over a bed of linguine
Short Rib Ravioli
$25.00
Homemade slow braised beef in a porcini mushroom cream sauce
Chicken, Broccoli & Rigatoni
$24.00
Sauteed chicken medallions and broccoli tossed with homemade rigatoni, your choice of alfredo or white wine sauce
Bolognese
$26.00
Toscana’s famous beef and pork ragu served with homemade fettucine pasta and topped with shaved parmigiana. Add meatballs +$4
Shrimp Scampi
$28.00
All natural shrimp, garlic, lemon, diced tomatoes, white wine butter sauce served over linguine
Carbonara
$24.00
House-cured pancetta in an egg-based cream sauce tossed with homemade rigatoni pasta and cracked black pepper
Linguine con Vongole
$27.00
Fresh clams sauteed with garlic, olive oil and white wine, served over linguine pasta
Gnocchi al Forno
$22.00
Housemade potato gnocchi tossed with fresh mozzarella, tomato sauce and basil served in a hand made bread bowl. Add meatballs +$4
Insalata
Buratta Caprese
$16.00
vine ripe cherry tomatoes, pistachio basil pesto, fresh crack pepper, cucumber sticks, aged balsamic, EVOO.
Arugula & Beet
$7.00/Half
$14.00/Full
Goat cheese crumbles, spiced pistachio, balsamic vinaigrette.
Kale Caesar
$7.00/Half
$14.00/Full
Kale, creamy Caesar dressing, rosemary focaccia crisp, shaved parmesan.
Italian Wedge
$7.00/Half
$14.00/Full
Iceberg lettuce, cherry tomatoes, house cured pancetta, gorgonzola, toasted hazelnuts, and blue cheese dressing
Garden Salad
$6.00/Half
$12.00/Full
Mesclun greens, shaved carrots, plum tomatoes, cucumbers, shaved parmigiana and italian vinaigrette
Pizze Napoletana
Gluten free dough available upon request.
Margherita
$16.00
San Marzano, Fior di Latte, basil, EVOO.
Diavolo
$18.00
San Marzano, Fior Di Latte, Calabrese pepperoni.18
Toscana Forni
$22.00
Fior Di Latte, mushrooms, arugula, prosciutto, truffle.
Quattro Formaggio
$16.00
Ricotta, fior di latte, goat cheese, pecorino, saba.
Vegetariana
$19.00
San Marzano, fior di latte, red peppers, zucchini, eggplant.
Shrimp Scampi
$24.00
Fior di latte, EVOO, garlic, shrimp, parsley
Polpetta & Ricotta
$20.00
San Marzano, fior di latte, pecorino, meatball, ricotta.
Hot Honey Pepperoni
$19.00
San Marzano, fior di latte, cupped pepperoni, Mike's Hot Honey
Mezzaluna
$23.00
Best of both worlds! Half calzone stuffed with ricotta, mozzarella, salami, ham and half Margherita pizza
Spicy Sausage
$19.00
San Marzano, fior di latte, garlic, sweet italian sausage, hot cherry peppers
Piatti Principale
Saltimbocca
$24.00/Chicken
$27.00/Veal
Your choice of chicken or veal scallopini topped with prosciutto, mozzarella and wild mushrooms in a sage white wine sauce, served with linguine or rigatoni
Marsala
$24.00/Chicken
$27.00/Veal
Your choice of chicken or veal scallopini, sauteed with wild mushrooms in a sage marsala sauce. served with linguine or rigatoni
Lasagna al Forno
$25.00
Lasagna layered with homemade pasta sheets, bolognese, bechamel and ricotta. Served in a cast iron skillet. Upgrade to vodka sauce +$3
Scallop Risotto
$28.00
Pan seared maine scallops served over risotto, corn, chopped Vermont bacon, and shaved parmigiana cheese
Parmigiana
$24.00/Chicken
$27.00/Veal
Breaded chicken or veal cutlet, pan-fried and topped with pomodoro sauce and whole milk mozzarella. Served with your choice of house-made rigatoni or linguine pasta. Upgrade to vodka sauce +$3
Forno Burger
$20.00
Two beef patties, pickled red onions, american cheese, sundried tomato aioli, iceberg and and homemade bun. served with truffle fries. Add bacon +$3
Crispy Chicken Sandwich
$18.00
Crispy buttermilk chicken tenders, garlic aioli, cheese, lettuce and tomato. served with truffle fries. Add bacon +$3
Eggplant Rollatini
$22.00
Breaded eggplant stuffed with ricotta and spinach, baked with mozzarella and house-made pomodoro sauce, served with your choice of rigatoni or linguine
Salmon Piccata
$29.00
Pan seared atlantic salmon filet, topped with capers, garlic, lemon white wine sauce. served with grilled asparagus and roasted potatoes
Steak Tips
$29.00
House marinated steak tips served with broccoli and roasted potatoes
Kids Menu
Kids Chicken Tenders & Fries
$12.00
Panko crusted boneless tenders served with crispy french fries
Kids Pasta & Meatball
$12.00
1 jumbo homemade pork & beef meatball, served with your choice of homemade rigatoni or linguine
Kids Pasta & Sauce
$10.00
Choice if rigatoni or linguine with butter, or alfredo, or pomodoro sauce.
Kids Cheese Pizza
$10.00
San Marzano, fior di latte, mozzarella
Kids Pepperoni Pizza
$12.00
San Marzano, fior di latte, mozzarella, cupped pepperoni
Gelato
$4.00
Choice of chocolate, strawberry, or vanilla with whipped cream and a cherry on top.
Kid's Nutella Brownie Sundae
$8.00
Vanilla gelato, whipped cream, chocolate sauce, cherry on top. Contains Hazelnuts
Sides
Grilled Asparagus
$9.00
Parmesan Risotto
$8.00
Sauteed Broccoli
$8.00
Parmesan Truffle Fries
$9.00
Side Pasta with Butter
$8.00
Side Pasta with Sauce
$8.00
Roasted Potatoes
$8.00
Homemade Meatballs (2)
$8.00
Dessert
Cannoli
$11.00
Homemade cannoli cream - traditional, chocolate chip, and pistachio cannoli trio.
Skillet Brownie
$15.00
Brick oven baked brownie served with vanilla gelato and caramel syrup.
Tiramisu
$11.00
Toscana's classic recipe - espresso soaked lady fingers, creamy mascarpone, cocoa powder.
Nutella & Banana Pizze
$13.00
Creme Brulee
$12.00
Creamy custard with a layer of caramel torched to perfection.
Ricotta Pie
$8.00
Lemon and orange zest, vanilla, served over a berry puree.
Gelato
$8.00
Choice of: Chocolate, hazelnut, pistachio, coffee, salted caramel, strawberry, vanilla. Make it an affogato +$3
Bread Pudding
$12.00
Toscana's brick oven baked bread pudding, served with salted caramel gelato and Luxardo cherry.
Please inform your server if you or anyone in your party has a food allergy before ordering. * These items may be served raw or uncooked. consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness | GF = can be made gluten-free with specific modifications. Although we offer gluten-free options, we are not a gluten-free environment.
Insalata e Zuppa
Salad Add on: Sauteed Shrimp $10 / Steak Tips $10 / Chicken $6 / Salmon Filet $12 | Protein additions for for full size only
Buratta Caprese (GF)
$16.00
Vine ripe tomatoes, pistachio basil, pesto, fresh cracked pepper, aged balsamic, EVOO
Arugula & Golden Beet (GF)
$6.00/$12.00
Goat cheese crumbles, spiced pistachio, balsamic vinaigrette. Half $6 / Full $12
Kale Caesar
$6.00/$12.00
Kale, creamy caesar dressing, focaccia croutons, shaved parmigiano cheese and pecorino romano. Half $6 / Full $12
Italian Wedge (GF)
$6.00/$12.00
Iceberg lettuce, Gorgonzola, cherry tomatoes, house-cured pancetta, and toasted hazelnuts, topped with house gorgonzola blue cheese dressing. Half $6 / Full $12
Garden
$6.00/$12.00
Mesclun greens, shaved carrots, plum tomatoes, cucumbers, shaved parmigiana, and Italian vinaigrette. Half $6 / Full $12
Pasta e Fagioli
$6.00
“Pasta & beans” pancetta, pecorino romano, parsley, crusty bread
Antipasti
Antipasto (GF)
$18.00
Forno’s antipasto platter. Served with hanging prosciutto di Parma, imported mortadella, assortments of cheeses, parmigiano reggiano, mozzarella di Bufala, gorgonzola, marinated eggplant, artichokes and peppers.
Arancini
$15.00
Speck and pea risotto, parmesan, calabrian chile & truffle aioli.
Eggplant Rollatini
$12.00
Breaded eggplant stuffed with ricotta and spinach, baked with mozzarella, and house-made Pomodoro sauce
Fried Ravioli
$12.00
Homemade four-cheese ravioli breaded and fried, sprinkled with pecorino romano served with house marinara sauce on the side
Calamari Fritti (GF)
$14.00
Agrodolce hot peppers, lemon, vodka Arrabbiata
Parmesan Truffle Fries (GF)
$9.00
Rosemary garlic aioli.
Panko Crusted Chicken Tenders
$14.00
Boneless tenders, coated with panko and parmigiano reggiano, fried golden, served with vodka sauce for dipping
Asiago Artichoke & Spinach Dip (GF)
$14.00
Zesty artichoke and spinach dip, served in a cast iron skillet in our wood fired oven, with house-made potato chips
Polpette al Forno
$12.00
Cast iron roasted beef & pork meatballs, parsley whipped fresh ricotta.
Forno Roasted Chicken Wings (GF)
$14.00
Marinated with lemon, italian herbs and spices and roasted in our signature brick oven. Served plain or tossed in your choice of housemade creamy citrus vinaigrette, buffalo, or bbq.
Tomato Bruschetta
$12.00
Diced Roma tomatoes, EVOO, and italian seasoning, served over grilled ciabatta crostini, drizzled with balsamic glaze
Eggplant Tower
$18.00
Layers of crispy eggplant, prosciutto di Parma, brick oven roasted red peppers, fresh mozzarella, basil, served atop basil pesto and served with a tableside balsamic drizzle.
Mozzarella Fritti
$14.00
3 Colossal homemade fried mozzarella sticks, served with Forno's signature vodka sauce.
Pizze Napoletana
Gluten free dough available upon request.
Margherita
$16.00
San Marzano, Fior Di Latte, basil, EVOO
Diavolo
$18.00
San Marzano, Fior Di Latte, calabrese pepperoni
Toscana Forni
$22.00
Fior Di Latte, mushrooms, arugula, prosciutto, truffle
Quattro Formaggio
$16.00
EVOO, mascarpone, fontina, goat cheese, pecorino, saba
Vegetariana
$19.00
San Marzano, mozzarella, red peppers, zucchini, eggplant
Shrimp Scampi
$24.00
Fior di latte, EVOO, prosciutto
Polpetta e Ricotta
$20.00
San Marzano, fior di latte, pecorino, homemade meatball, ricotta
Prosciutto
$20.00
San Marzano, fior di latte, basil, EVOO, Prosciutto di Parma
Spicy Sausage Pizza
$19.00
San Marzano, fior di latte, sweet italian sausage, hot cherry peppers
Hot Honey Pepperoni Pizza
$19.00
San Marzano, fior di latte, cupped pepperoni, Mike's hot honey
Handhelds
Served with french fries. Substitute truffle fries for $2
Forno Burger
$16.00
Two beef patties, pickled red onions, american cheese, sundried tomato aioli, iceberg, and homemade bun (no temp required) | Add Bacon $3
Italiano Sandwich
$16.00
Capicola, mortadella, soppressata, genoa, provolone, lettuce, tomato, red onion, pickles, hot peppers on ciabatta bread
Meatball Sandwich
$15.00
Homemade meatballs, mozzarella, and Pomodoro sauce on ciabatta bread
Chicken Parm Sandwich
$15.00
Chicken cutlet, mozzarella, and Pomodoro sauce on ciabatta bread
Crispy Chicken Sandwich
$15.00
Crispy chicken cutlet, garlic aioli, cheese, lettuce, and tomato. Add bacon $3
Steak Sandwich
$18.00
Prime steak tips, gorgonzola glaze, garlic aioli
Panuozzo
$16.00
Prosciutto di Parma, arugula, tomato, fresh burrata and a balsamic reduction served in our homemade Italian pita bread. Served without fries.
Piatti Principale
Parmigiana
$20.00
Breaded chicken cutlet, pan-fried and topped with pomodoro sauce and mozzarella, served with your choice of rigatoni or linguine
Short Rib Ravioli
$18.00
Homemade slow braised beef in a porcini mushroom cream sauce
Bolognese (GF)
$19.00
Toscana’s s homemade pork and beef ragu, pecorino cheese, and house-made fettucine pasta. Add meatballs $4
Shrimp Scampi
$23.00
All natural shrimp, garlic, lemon, white wine butter sauce, served over linguine
Marsala (GF)
$20.00/+
Your choice of chicken or veal scallopini, sauteed with wild mushrooms in a sage marsala sauce. Served with linguine or rigatoni. Chicken $20 / Veal $22
Steak Tips (GF)
$22.00
Tender house-marinated steak tips served with french fries
Carbonara
$18.00
House-cured pancetta in an egg-based cream sauce, tossed with homemade rigatoni pasta and cracked black
pepper
Spicy Rigatoni
$16.00
Homemade rigatoni with our famous vodka sauce. Add chicken medallions for $4
Salmon Piccata
$24.00
Pan-seared Atlantic salmon filet, topped with capers, garlic, lemon white wine sauce, grilled asparagus,
roasted potatoes
Eggplant Rollatini
$19.00
Breaded eggplant stuffed with ricotta and spinach, baked with mozzarella and house-made Pomodoro sauce served with your choice of rigatoni or linguine
Chicken, Broccoli & Rigatoni (GF)
$16.00
Sauteed chicken medallions and broccoli tossed with homemade rigatoni, your choice of Alfredo or white wine
Saltimbocca (GF)
$20.00/+
Your choice of chicken or veal scallopini topped with prosciutto, mozzarella, and wild mushrooms in a
sage white wine sauce, served with linguine or rigatoni. Chicken $20 / Veal $22
Kids Menu
Kids Chicken Tenders
$12.00
Panko crusted boneless tenders served with crispy french fries
Kids Cheese Pizza
$10.00
San Marzano, fior di latte, mozzarella
Kids Pepperoni Pizza
$12.00
San Marzano, fior di latte, mozzarella, cupped pepperoni
Kids Pasta & Meatball
$12.00
1 jumbo homemade pork & beef meatball, served with your choice of homemade rigatoni or linguine
Kids Pasta & Sauce
$10.00
Your choice of homemade rigatoni or linguine tossed in your choice of butter, pomodoro, or alfredo sauce
Gelato
$4.00
Choice of chocolate, strawberry, or vanilla with whipped cream and a cherry on top.
Kid's Nutella Brownie Sundae
$8.00
Vanilla gelato, whipped cream, chocolate sauce, cherry on top. Contains Hazelnuts
Dessert
Cannoli Party of 3
$11.00
Homemade cannoli cream - traditional, chocolate chip, and pistachio cannoli trio.
Brownie Skillet
$15.00
Brick oven baked brownie served with vanilla gelato and caramel syrup.
Tiramisu
$11.00
Toscana's classic recipe - espresso soaked lady fingers, creamy mascarpone, cocoa powder
Nutella & Banana Pizze
$13.00
Nutella and banana oven-made pizza
Creme Brulee
$12.00
Creamy custard with a layer of caramel torched to perfection.
Ricotta Pie
$8.00
Lemon and orange zest, vanilla, served over a berry puree
Gelato
$8.00
Choice of: Chocolate, hazelnut, pistachio, coffee, salted caramel, strawberry, vanilla. Make it an affogato +$3
Bread Pudding
$12.00
Toscana's brick oven baked bread pudding, served with salted caramel gelato and Luxardo cherry.